soup with carrots, green beans, bowtie pasta and ground beef
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5 from 2 votes

Hamburger Vegetable Soup

Hamburger vegetable soup is a family favorite meal.  Uses common pantry and freezer items and can be easily made low carb with a few tweaks.  Cook up a batch for a neighbor or friend who needs a comforting meal.
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Main Course, Soup
Cuisine: American
Servings: 6
Calories: 207kcal
Author: Easyhealth Living

Ingredients

  • 1/2 lb ground beef
  • 32 oz beef broth, lower sodium
  • 14.5 oz canned tomatoes, diced
  • 14.5 oz canned green beans
  • 1 cup sliced carrots
  • 3/4 cup corn
  • 3/4 cup cooked pasta
  • 1 tbsp Worcestershire sauce
  • 2 tbsp ketchup
  • 1 tsp thyme, crushed
  • 1/2 tsp salt

Instructions

  • In a medium size soup pot, brown ground beef over medium heat.
  • Add remaining ingredients.  
  • Simmer 30 minutes.  Adjust seasonings as needed.

Nutrition

Calories: 207kcal | Carbohydrates: 22g | Protein: 13g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 26mg | Sodium: 685mg | Potassium: 906mg | Fiber: 4g | Sugar: 8g | Vitamin A: 4265IU | Vitamin C: 17.8mg | Calcium: 66mg | Iron: 2.8mg