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almond & flax blueberry granola
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5 from 1 vote

Blueberry Granola

All your favorite superfoods in granola form!
Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Course: Breakfast
Cuisine: American
Servings: 10
Calories: 344kcal

Ingredients

  • ¾ cup chopped pecans toasted
  • ¾ cup chopped almonds toasted
  • 3 cups oats divided
  • 2 cups blueberries thaw if using frozen
  • 4 oz. coconut
  • ¼ cup ground flaxseed
  • ½ teaspoon salt
  • ¼ cup oil
  • ¼ cup maple syrup

Instructions

  • Preheat oven to 275 degrees F.
  • Place pecans, almonds, oats and blueberries in a large bowl.  Add remaining ingredients and stir.  
  • Spread granola out onto large pan.  Bake for 45 minutes or until crispy.

Nutrition

Serving: 2.1g | Calories: 344kcal | Carbohydrates: 31g | Protein: 6g | Fat: 22g | Saturated Fat: 5g | Cholesterol: 0mg | Sodium: 122mg | Potassium: 292mg | Fiber: 7g | Sugar: 9g | Vitamin A: 15IU | Vitamin C: 3.3mg | Calcium: 62mg | Iron: 2.1mg