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Easy Berry Cheesecake on white plate
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5 from 2 votes

Greek Yogurt Cheesecake

A super easy cheesecake made with Greek yogurt. Choose your favorite flavor!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Dessert
Cuisine: American
Servings: 8
Calories: 266kcal

Ingredients

  • 8 oz. lite strawberry Greek yogurt or your favorite flavor
  • 8 oz. neufchatel cheese
  • cup sugar
  • 3 eggs
  • 2 ½ Tablespoons all purpose flour
  • 1 teaspoon vanilla
  • 1 prepared graham crust
  • Berries or fruit and whipped cream for garnish

Instructions

  • Preheat oven to 325 degrees F.
  • Mix first 6 ingredients in mixer or food processor until well blended and smooth.
  • Pour into pie crust and bake 30-40 minutes until firm.
  • Place on rack to cool then store in refrigerator.
  • Serve with fruit garnish and a dollop of whipped cream if desired.

Nutrition

Calories: 266kcal | Carbohydrates: 28g | Protein: 8g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 83mg | Sodium: 226mg | Potassium: 115mg | Fiber: 0g | Sugar: 16g | Vitamin A: 330IU | Calcium: 49mg | Iron: 1mg