Peanut Butter Truffles
A delicious snack that will keep your energy level up!
Servings: 12
Calories: 90kcal
Ingredients
- ½ cup Peanut Butter
- 2 Tablespoons Honey
- ½ cup Quick Oats
- 1 Tablespoon Ground Flaxseed
- 1 Tablespoon Coconut
- Cocoa Powder , Confectioner's Sugar, Chopped Nuts- for coating
Instructions
- In a medium size bowl, combine peanut butter, honey, oats, flaxseed and coconut.
- Stir until well mixed.
- Form 1" truffles by rolling dough between palms and place truffles on a wax paper lined plate.
- Place plate in refrigerator to firm truffles.
- Roll truffles in cocoa, confectioners sugar or crushed nuts as desired.
- Place in mini muffin cups.
- Store in refrigerator to help retain shape.
- Makes about 12 truffles.
Nutrition
Calories: 90kcal | Carbohydrates: 7g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 0mg | Sodium: 49mg | Potassium: 86mg | Fiber: 1g | Sugar: 3g | Calcium: 8mg | Iron: 0.4mg