Peanut Butter Truffles

Peanut Butter Truffles

Here’s an alternative to candy on Valentine’s day or anytime you want something sweet… but healthy!  I placed my healthy peanut butter truffles in the refrigerator to help them retain their shape.  Choose your favorite garnishes- cocoa, crushed nuts, etc.  These are packed with nutrients and healthy ingredients -kids will love one of these as an after-school snack!

Peanut Butter Truffles

A delicious snack that will keep your energy level up!

5 from 1 vote

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Course: Dessert, Snack

Cuisine: American

Prep Time: 20 minutes

Total Time: 20 minutes

Servings: 12

Calories: 90kcal

Author: Easyhealth Living

Ingredients

• 1/2 cup Peanut Butter
• 2 Tablespoons Honey
• 1/2 cup Quick Oats
• 1 Tablespoon Ground Flaxseed
• 1 Tablespoon Coconut
• Cocoa Powder , Confectioner's Sugar, Chopped Nuts- for coating

Instructions

• In a medium size bowl, combine peanut butter, honey, oats, flaxseed and coconut.
• Stir until well mixed.
• Form 1" truffles by rolling dough between palms and place truffles on a wax paper lined plate.
• Place plate in refrigerator to firm truffles.
• Roll truffles in cocoa, confectioners sugar or crushed nuts as desired.
• Place in mini muffin cups.
• Store in refrigerator to help retain shape.
• Makes about 12 truffles.

Nutrition

Calories: 90kcal | Carbohydrates: 7g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 0mg | Sodium: 49mg | Potassium: 86mg | Fiber: 1g | Sugar: 3g | Calcium: 8mg | Iron: 0.4mg

Tried this Recipe? Pin it for Later!Mention @EasyHealthLLC or tag #EasyHealthLLC!

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