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Peanut Butter Truffles

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Peanut Butter Truffles

Peanut Butter Truffles

Here’s an alternative to candy on Valentine’s day or anytime you want something sweet… but healthy!  I placed my healthy peanut butter truffles in the refrigerator to help them retain their shape.  Choose your favorite garnishes- cocoa, crushed nuts, etc.  These are packed with nutrients and healthy ingredients -kids will love one of these as an after-school snack!

 

 

 

 

Peanut Butter Truffles

Peanut Butter Truffles

A delicious snack that will keep your energy level up!
5 from 1 vote
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Course: Dessert, Snack
Cuisine: American
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 12
Calories: 90kcal
Author: easyhealthllc.com

Ingredients

  • 1/2 cup Peanut Butter
  • 2 Tablespoons Honey
  • 1/2 cup Quick Oats
  • 1 Tablespoon Ground Flaxseed
  • 1 Tablespoon Coconut
  • Cocoa Powder , Confectioner's Sugar, Chopped Nuts- for coating

Instructions

  • In a medium size bowl, combine peanut butter, honey, oats, flaxseed and coconut.
  • Stir until well mixed.
  • Form 1" truffles by rolling dough between palms and place truffles on a wax paper lined plate.
  • Place plate in refrigerator to firm truffles.
  • Roll truffles in cocoa, confectioners sugar or crushed nuts as desired.
  • Place in mini muffin cups.
  • Store in refrigerator to help retain shape.
  • Makes about 12 truffles.

Nutrition

Calories: 90kcal | Carbohydrates: 7g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Sodium: 49mg | Potassium: 86mg | Fiber: 1g | Sugar: 3g | Calcium: 0.8% | Iron: 2.2%

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