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Fresh blueberries make an awesome frozen snack- especially dipped in Greek yogurt. Blueberries are one of the healthiest foods you can eat- they are loaded with vitamins, antioxidants and fiber. A fun way to get the whole family involved in the kitchen!

For the following frozen blueberry recipe, I used vanilla Greek yogurt but this recipe will work great with any flavor.
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Be sure to leave the blueberries in the freezer at least an hour for the yogurt to form a nice coating on the berries. This is a great way to get kids to eat fruit. They will have lots of fun dipping the blueberries in Greek yogurt!
Love this recipe? Be sure to leave your rating and comment!
Check out these other recipes you might like:
- Cinnamon & Honey Greek Yogurt Sweet Potatoes
- Greek Yogurt Skillet Roasted Chicken
- Greek Yogurt Tzatziki Dip
Frozen Yogurt Blueberries
Ingredients
- 2 cups fresh blueberries
- 1 cup Greek Yogurt- any flavor
Instructions
- Rinse blueberries and pat to dry with paper towel.
- Line a baking sheet with wax paper.
- Using a toothpick, dip blueberries in yogurt and place on baking sheet.
- Dip as many blueberries as you like, then place baking sheet in the freezer for at least 1 hour.
- Remove baking sheet and enjoy!
Notes
Pro Tips:
- Be sure to leave the blueberries in the freezer at least 1 hour for best results.
- Use a toothpick to dip blueberries in yogurt-makes it a lot easier!
- Store leftovers in the freezer.
Karen
I think there is a typo here ... says to out the "Feeezer bites" in the oven for 1 hour 🙂
easyhealth living
That's a typo for sure! Corrected now- Thanks!