Eggnog French Toast Sticks

Eggnog French Toast Sticks are perfect for a special occasion breakfast. They are quick and easy to make and kids love them! Try them plain or with your favorite syrup for a special treat. You may substitute any type bread you have on hand,  so grab the eggnog and let's get cooking!

Recipe

Eggnog French Toast Sticks

Egg nog french toast is full of flavor and makes the perfect breakfast treat. Add your favorite syrup and indulge.

5 from 2 votes

Print Pin Rate

Course: Breakfast

Cuisine: American

Prep Time: 10 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 20 minutes minutes

Servings: 4

Calories: 228kcal

Author: Easyhealth Living

Ingredients

• ▢ 1 Tablespoon butter or margarine
• ▢ 4 slices Texas Toast each slice cut into 4 pieces
• ▢ 2 large eggs
• ▢ ½ cup eggnog may use light eggnog
• ▢ ½ teaspoon cinnamon
• ▢ 1 teaspoon vanilla

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Instructions

• Melt butter in a large non-stick pan over medium heat.
• In a medium size bowl, whisk together eggs, eggnog, cinnamon and vanilla.
• Dip toast pieces into batter and allow excess to drip away.
• Place battered toast into skillet and cook until lightly browned, then turn pieces to brown evenly.
• Dust with confectioner's sugar if desired.
• Serve with honey, syrup or plain, as desired.

Nutrition Facts

Eggnog French Toast Sticks

Amount per Serving

Calories

 

228

Calories from Fat 117

% Daily Value*

Fat

 

13

g

20

%

Saturated Fat

 

5

g

25

%

Cholesterol

 

108

mg

36

%

Sodium

 

283

mg

12

%

Potassium

 

82

mg

2

%

Carbohydrates

 

20

g

7

%

Fiber

 

1

g

4

%

Sugar

 

4

g

4

%

Protein

 

7

g

14

%

Vitamin A

 

270

IU

5

%

Vitamin C

 

0.5

mg

1

%

Calcium

 

54

mg

5

%

Iron

 

6.4

mg

36

%

* Percent Daily Values are based on a 2000 calorie diet.

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