Blueberry Granola- Here's a variation of my Blueberry Infused Granola that includes almonds and a bit more sweetener. This granola has a great blueberry flavor and is loaded with pecans and almonds. I find that chopping the blueberries into the other ingredients really helps spread the blueberry flavor.
Recipe
Blueberry Granola
All your favorite superfoods in granola form!
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Servings: 10
Calories: 344kcal
Ingredients
- ¾ cup chopped pecans toasted
- ¾ cup chopped almonds toasted
- 3 cups oats divided
- 2 cups blueberries thaw if using frozen
- 4 oz. coconut
- ¼ cup ground flaxseed
- ½ teaspoon salt
- ¼ cup oil
- ¼ cup maple syrup
Instructions
- Preheat oven to 275 degrees F.
- Place pecans, almonds, oats and blueberries in a large bowl. Add remaining ingredients and stir.
- Spread granola out onto large pan. Bake for 45 minutes or until crispy.
Nutrition Facts
Blueberry Granola
Serving Size
2.1 g
Amount per Serving
Calories
344
Calories from Fat 198
% Daily Value*
Fat
22
g
34
%
Saturated Fat
5
g
25
%
Cholesterol
0
mg
0
%
Sodium
122
mg
5
%
Potassium
292
mg
8
%
Carbohydrates
31
g
10
%
Fiber
7
g
28
%
Sugar
9
g
10
%
Protein
6
g
12
%
Vitamin A
15
IU
0
%
Vitamin C
3.3
mg
4
%
Calcium
62
mg
6
%
Iron
2.1
mg
12
%
* Percent Daily Values are based on a 2000 calorie diet.
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