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Blueberry Granola

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Almond & Flax Blueberry Granola

Blueberry flavor in every bite!

Blueberry Granola- Here’s a variation of my Blueberry Infused Granola that includes almonds and a bit more sweetener.  This granola has a great blueberry flavor and is loaded with pecans and almonds.  I find that chopping the blueberries into the other ingredients really helps spread the blueberry flavor.

almond & flax blueberry granola

Blueberry Granola

All your favorite superfoods in granola form!
5 from 1 vote
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Course: Breakfast
Cuisine: American
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 10
Calories: 344kcal
Author: Easyhealthllc

Ingredients

  • 3/4 cup chopped pecans toasted
  • 3/4 cup chopped almonds toasted
  • 3 cups oats divided
  • 2 cups blueberries thaw if using frozen
  • 4 oz. coconut
  • 1/4 cup ground flaxseed
  • 1/2 teaspoon salt
  • 1/4 cup oil
  • 1/4 cup maple syrup

Instructions

  • Preheat oven to 275 degrees F.
  • Place pecans, almonds, oats and blueberries in a large bowl.  Add remaining ingredients and stir.  
  • Spread granola out onto large pan.  Bake for 45 minutes or until crispy.

Nutrition

Serving: 2.1g | Calories: 344kcal | Carbohydrates: 31g | Protein: 6g | Fat: 22g | Saturated Fat: 5g | Sodium: 122mg | Potassium: 292mg | Fiber: 7g | Sugar: 9g | Vitamin A: 0.3% | Vitamin C: 4% | Calcium: 6.2% | Iron: 11.8%
almond & flax blueberry granola

A taste of blueberry in every bite!

 

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