Greek yogurt cheesecake features Greek yogurt and berries for a refreshing treat the whole family will love. Use your favorite low carb fruit flavored yogurt and whatever type of fresh fruit or berries you have on hand. Enjoy!
Recipe
Greek Yogurt Cheesecake
A super easy cheesecake made with Greek yogurt. Choose your favorite flavor!
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Servings: 8
Calories: 266kcal
Ingredients
- 8 oz. lite strawberry Greek yogurt or your favorite flavor
- 8 oz. neufchatel cheese
- ⅓ cup sugar
- 3 eggs
- 2 ½ Tablespoons all purpose flour
- 1 teaspoon vanilla
- 1 prepared graham crust
- Berries or fruit and whipped cream for garnish
Instructions
- Preheat oven to 325 degrees F.
- Mix first 6 ingredients in mixer or food processor until well blended and smooth.
- Pour into pie crust and bake 30-40 minutes until firm.
- Place on rack to cool then store in refrigerator.
- Serve with fruit garnish and a dollop of whipped cream if desired.
Nutrition Facts
Greek Yogurt Cheesecake
Amount per Serving
Calories
266
Calories from Fat 117
% Daily Value*
Fat
13
g
20
%
Saturated Fat
5
g
25
%
Cholesterol
83
mg
28
%
Sodium
226
mg
9
%
Potassium
115
mg
3
%
Carbohydrates
28
g
9
%
Fiber
0
g
0
%
Sugar
16
g
18
%
Protein
8
g
16
%
Vitamin A
330
IU
7
%
Calcium
49
mg
5
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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