Low Carb Pizza Tortilla

This super quick, tortilla pizza recipe is so full of healthy veggies and has an awesome flavor! Use any type of tortilla you like such as multigrain, flour or low carb. You can have your veggies in the fridge already prepared then add them to pizzas as you need throughout the week.

Check out my 10 Minute Avocado Tortilla Pizza for a variation of this recipe. For the mother of all tortilla pizza, check out this recipe from serious eats -   Extra-Crispy Bar-Style Tortilla Pizza.

Looking for more low carb recipes? Check out these favorites:

• Healthy Pizza Alternatives
• Hummus and Veggie Platter-what to eat with hummus
• Air Fryer Asparagus

Roasted Tomato and Spinach Tortilla Pizza

The world's quickest pizza! (maybe).  So easy and full of healthy toppings.

5 from 2 votes

Print Pin Rate

Course: Main Course, Snack

Cuisine: Italian

Diet: Diabetic, Vegetarian

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Servings: 5

Calories: 225kcal

Author: Easyhealth Living

Ingredients

• ▢ 5 multigrain low carb tortillas or flatbread
• ▢ 1 pkg. frozen spinach , thawed and drained
• ▢ ½ cup roasted cherry tomatoes
• ▢ ½ cup low sugar spaghetti or pizza sauce (per pizza)
• ▢ 12 oz mozzarella cheese , grated
• ▢ ¼ cup sliced olives

Instructions

• Heat oven to 350 degrees.
• Place tortillas on baking sheet and heat 10 minutes or until crispy. Flip tortillas as needed to crisp both sides.
• Meanwhile, in a medium non-stick pan, cook spinach and roasted tomatoes until hot, stirring frequently.
• Top crisp tortilla with pizza sauce and spread to edges.
• Next, add spinach mixture and spread over tortilla.
• Sprinkle with cheese and olives as desired.
• Place pizzas under broiler to melt cheese, watching closely to prevent tortillas from over-browning.
• Makes about 3-6 pizzas depending on tortilla size

Nutrition Facts

Roasted Tomato and Spinach Tortilla Pizza

Amount per Serving

Calories

 

225

Calories from Fat 144

% Daily Value*

Fat

 

16

g

25

%

Saturated Fat

 

9

g

45

%

Cholesterol

 

54

mg

18

%

Sodium

 

668

mg

28

%

Potassium

 

165

mg

5

%

Carbohydrates

 

4

g

1

%

Fiber

 

1

g

4

%

Sugar

 

2

g

2

%

Protein

 

16

g

32

%

Vitamin A

 

689

IU

14

%

Vitamin C

 

5

mg

6

%

Calcium

 

350

mg

35

%

Iron

 

1

mg

6

%

* Percent Daily Values are based on a 2000 calorie diet.

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