Crispy tortilla pizza topped with pepper jack, avocado and tomato-ready in 10 minutes!
Love avocados and pizza? Why not put them together? This one is very easy to make- just crisp up a tortilla then add on a few delicious toppings and pop it back in the oven to melt. SOOOO easy!! The total carb count is 21, but that’s using a tortilla with 12 grams of carbs. There are lots of wraps that are lower in carbs if you want to tweak that number to get it lower. Also, you could add in a few olives or a sprinkle of meat if desired without bumping the carb level much. Happy noshing.
10 Minute Avocado Tortilla Pizza
A healthy and delicious 10 minute pizza!
Servings 1 pizza
Calories 209 kcal
Ingredients
- 1 flour tortilla small (or use your fave low carb wrap)
- 1 wedge Laughing Cow cheese spicy pepper jack (or your favorite)
- 5-10 cherry tomatoes
- 4 slices avocado
- 1-2 Tablespoons parmesan cheese optional
Instructions
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Preheat oven to 400 degrees F.
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Place tortilla on a baking sheet and heat for 3 minutes. Flip tortilla over and bake another 2-3 minutes until crispy. (Watch tortilla carefully to prevent overcooking.)
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Spread laughing cow cheese evenly over tortilla, then add tomatoes and avocado slices.
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Sprinkle cheese over all and place under broiler just until cheese melts.
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Slice into wedges and serve.
Nutrition Facts
10 Minute Avocado Tortilla Pizza
Amount Per Serving (1 g)
Calories 209
Calories from Fat 99
% Daily Value*
Total Fat 11g
17%
Saturated Fat 1g
5%
Cholesterol 5mg
2%
Sodium 387mg
16%
Total Carbohydrates 21g
7%
Dietary Fiber 4g
16%
Sugars 2g
Protein 7g
14%
* Percent Daily Values are based on a 2000 calorie diet.
