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Easy Skillet Squash

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Easy Skillet Squash

Easy Skillet Squash

 

Summer squash is so easy to cook, it’s one of my favorite veggies!  The key with this recipe is to cook the squash on medium low and allow it to brown without stirring.  This recipe is also delicious with a chopped pepper added.  Try this next time you need a delicious and simple side dish.  Enjoy!

easy skillet squash

easy skillet squash on baking sheet

Easy Skillet Squash

A deliciously simple recipe featuring summer squash and onions.  Skillet cooked  until browned and tender.
5 from 2 votes
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Course: Side Dish
Cuisine: American
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 3
Calories: 116kcal
Author: Easyhealthllc

Ingredients

  • 1 Tablespoon Olive Oil
  • 6-7 small Summer Squash sliced
  • 1/2 cup diced Onions
  • 2 tbsp pimentos, diced
  • 1/4 teaspoon Tarragon
  • Salt & Pepper as desired

Instructions

  • Heat olive oil in a non stick skillet over medium.
  • Add remaining ingredients and cook until tender and browned- approximately 15 minutes.

Nutrition

Calories: 116kcal | Carbohydrates: 16g | Protein: 5g | Fat: 5g | Sodium: 10mg | Potassium: 1078mg | Fiber: 4g | Sugar: 9g | Vitamin A: 19.9% | Vitamin C: 91.4% | Calcium: 6.5% | Iron: 8.4%

 

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