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    Home » Low Carb

    Low Carb Cheesesteak Stuffed Mushrooms

    Published: Dec 6, 2020 • Modified: Dec 19, 2020 by Charlotte• This post may contain affiliate links •2 Comments

    597 shares
    Jump to Recipe - Print Recipe
    mushroom stuffed with philly cheesesteak and melted cheese on top

    Stuffed mushrooms are the perfect low carb meal. Philly cheesesteak teamed with satisfying mushrooms ready in about 30 minutes. Makes a great take and heat low carb lunch option.

    mushroom stuffed with philly cheesesteak with melted cheese on top

    This recipe originally published August 2015, now updated with all new photos, step by step instructions and expert tips.

    Philly cheesesteak stuffed mushrooms are one of my favorite low carb recipes! Next time you have some leftover steak or roast, try this recipe. It's a great low carb way to recycle those leftovers. You could also cook a batch then keep them covered in the refrigerator to use for lunch during the week.

    low carb stuffed mushroom

    I rounded out my meal with some zoodles and lower carb spaghetti sauce. You could very easily make this a family friendly meal by adding spaghetti or simply stuffing the filling into a hoagie bun!

    Jump to:
    • Why this recipe works
    • 🥘 Ingredients
    • 🔪 Instructions
    • 💭 Top tips
    • Frequently Asked Questions
    • Recipe
    • Comments

    RELATED RECIPES:

    • Balsamic Roasted Onions and Mushrooms
    • Low Carb Patty Melt
    • 10 Best Diabetes Lunch Ideas
    • Air Fryer Catfish

    Why this recipe works

    • Uses leftover meat
    • Low carb and filling meal-perfect for weight loss
    • Makes a great "take and heat" lunch idea
    • Ready in about 30 minutes
    skillet with 3 stuffed mushrooms

    RELATED RECIPES:

    • Low Carb Philly Cheesesteak Stuffed Peppers
    • Low Carb Chicken Philly Stuffed Zucchini
    • Low Carb Chicken Philly Cheesesteak Bowl

    🥘 Ingredients

    • Portabello mushrooms- choose mushrooms that are about 4" in diameter. Here's a great primer on how to properly clean mushrooms!
    • Peppers and onions- choose either fresh or frozen.
    • Meat- use leftover steak, roast, hamburger or chicken.
    • Cheese- provolone is very good in this recipe but you may substitute as desired.
    stuffed portobello in skillet

    🔪 Instructions

    1. Clean mushrooms.
    2. Saute peppers and onions.
    3. Add leftover chopped steak.
    4. Place a slice of cheese in mushrooms.
    5. Add filling on top of cheese.
    6. Place a slice of cheese on top of filling.
    Step 1
    Step 2
    Step 3
    Step 4
    Step 5
    mushroom stuffed with cheese slice
    Step 6

    💭 Top tips

    1. Choose a large oven proof skillet for this one pan meal.
    2. Double recipe if needed.
    3. May use grated cheese if desired.
    4. Make it family friendly and serve filling on hoagie buns.
    3 low carb stuffed mushrooms in black skillet

    RELATED RECIPES:

    • Low Carb Oven BBQ Chicken
    • Low Carb Turkey and Broccoli Casserole
    • Easy Low Carb Baked Fish

    Frequently Asked Questions

    Are mushrooms low in carbs?

    ½ cup mushrooms contain about 1.1gm carbs.

    Is mushroom good for weight loss?

    Mushrooms are low in fat, carbs and calories and high in fiber. This makes them an excellent choice for weight loss.

    Can I make stuffed mushrooms ahead and heat later?

    This recipe is an excellent choice for a make ahead meal you can easily reheat. Store them in the refrigerator up to 3 days.

    low carb stuffed mushroom close up

    Hope you enjoy this Low Carb Cheesesteak Stuffed Mushroom Recipe! Be sure to check out these other topics:

    • 26 More Diabetes Low Carb Meals You Can (Almost) Make Without A Recipe
    • 10 Diabetes Friendly Snacks
    • 3 Ways You Can Take Charge of Type 2 Diabetes
    • Healthy Weight Loss Tips

    Did you make this recipe? Please leave your star rating and comment below!

    Recipe

    mushroom stuffed with philly cheesesteak with melted cheese on top

    Philly Cheesesteak Stuffed Mushrooms

    Mushrooms stuffed with an easy-prep philly cheesesteak mixture.  Use any leftover meat and lots of cheese for a satisfying low carb meal.  
    5 from 6 votes
    Print Pin Rate
    Course: Main Course
    Cuisine: American
    Diet: Diabetic
    Prep Time: 10 minutes
    Cook Time: 30 minutes
    Total Time: 40 minutes
    Servings: 3
    Calories: 266kcal
    Author: Easyhealth Living

    Ingredients

    • 3 portabella mushrooms about 4" each
    • 1 Tablespoon olive oil
    • ½ cup diced green peppers may use frozen
    • ½ cup diced onions may use frozen
    • ½ teaspoon minced fresh garlic
    • 2 teaspoons Worcestershire sauce
    • 5-6 oz. diced meat leftover steak,roast,etc. about 1 cup
    • 1 Tablespoon honey mustard dressing
    • 6 slices provolone cheese
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    Instructions

    • Preheat oven to 400 degrees.
    • Clean mushrooms and set aside.
    • In a medium skillet, heat olive oil and add peppers,onions and garlic.
    • Saute 3-4 minutes or until crisp-tender.
    • Add Worcestershire sauce and diced meat, heat 2-3 minutes.
    • Add honey mustard dressing and stir to combine.
    • Press 1 slice cheese into each mushroom to form a cup for filling.
    • Divide filling between mushrooms.
    • Top with remaining cheese then place stuffed mushrooms in skillet.
    • Bake 20-25 minutes or until mushrooms are tender.
    • Serve as is or over a bed of zucchini noodles covered with low carb marinara.

    Notes

    EXPERT TIPS
    1. Choose a large oven proof skillet for this one pan meal.
    2. Recipe may be doubled if needed.
    3. May use grated cheese if desired.
    4. Make it family friendly and serve filling on hoagie buns.
     
    Nutrition Facts
    Philly Cheesesteak Stuffed Mushrooms
    Amount per Serving
    Calories
     
    266
    Calories from Fat 144
    % Daily Value*
    Fat
     
    16
    g
    25
    %
    Saturated Fat
     
    7
    g
    35
    %
    Cholesterol
     
    56
    mg
    19
    %
    Sodium
     
    436
    mg
    18
    %
    Potassium
     
    647
    mg
    18
    %
    Carbohydrates
     
    9
    g
    3
    %
    Fiber
     
    2
    g
    8
    %
    Sugar
     
    4
    g
    4
    %
    Protein
     
    22
    g
    44
    %
    Vitamin A
     
    426
    IU
    9
    %
    Vitamin C
     
    23
    mg
    28
    %
    Calcium
     
    298
    mg
    30
    %
    Iron
     
    1
    mg
    6
    %
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this Recipe? Pin it for Later!Mention @EasyHealthllc or tag #EasyHealthllc!

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    597 shares

    Reader Interactions

    Comments

    1. Wendy

      December 04, 2020 at 10:49 pm

      I just made this mushroom recipe and it was fabulous!! It was so easy to make and took no time. I'll be making it again...soon!

      Reply
      • Charlotte

        December 06, 2020 at 7:53 am

        Thanks Wendy! Glad you made this recipe!

        Reply

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    597 shares